Tuesday, October 28, 2008

Wedding Venue Planning Tips


Location, Location, Location - Find a low-cost venue. If you’re flexible about the “where,” you can save a lot on your venue. Don’t knock your childhood church: if you or your parents are members, the venue fee will probably be waived. A city-owned venue, such as a public garden or historic building, may be available for a surprisingly low fee. If your guest list isn’t too large you might consider marrying at home (yours, or a rich friend’s!). But be careful: a home wedding won’t cut costs if you have to bring in additional facilities, seating, lighting, etc.  Another important question to ask yourself before choosing the venue: How much space do I need for how many people?

This is simply a guide to give you a starting point for planning room occupancy levels.

 

Type of event and space required: (suggested minimums)
A Formal Dinner requires 1.2m² per person.
A Buffet Dinner and Dance requires 1.5m² per person

Use the following formula:     (L x W) ÷1.2 or 1.5 =number of people.
The length x width of a room gives you the 'Square Meters’.

Divide the square meters by the 'Space required' (1.2 or 1.5) and this gives you the number of people that will fit in the room. 

 

Room Sizes and Capacities:

Size 

 Square Meters

 Formal Dinner

 Buffet & Dance

 6x6m

 36 

 30 people

 24 people

 6x9m

 54

 45 people

 36 people

 6x12m

 72

 60 people

 48 people

 6x15m

 90

 75 people

 60 people

 10x10m

 100

 83 people

 66 people

 10x15m

 150

 125 people

 100 people

 10x20m

 200

 166 people

 133 people

 10x25m

 250

 208 people

 166 people

 10x30m

 300

 250 people

 200 people

 

Please note these are purely approximates…..numbers may vary dependant on the room layout.

 


Wedding Venue Checklist

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